Hello, again. Do not take me seriously when I say, "I will give out free cookies, IF you read this."
Repeat, I am NOT being serious.
- Me
In this blog post, I will tell you about my experience baking cookies with my class at Food Tech. So, on Tuesday, we made some cookie dough, and that we would bake it the following Friday. This is what we did to make the dough:
- We brought out a large bowl and a wooden spoon to begin with.
- Then, we began preparing the dough.
- After, we then proceeded to roll the mixture in the bowl into a dough.
- While rolling the dough, we then added some chocolate chips to the dough and kept rolling.
the dough weight was approximately 346 g.
Then, our teacher told us to cut the dough into twelve separate pieces. Then, we rolled each piece into ball-shaped dough. After, we had to calculate the weight of one of the said pieces by dividing the total weight of the dough before having to cut it into 12 separate pieces. We had to divide the total weight of the dough by 12.
The weight of each individual piece was 28.04 g(a teacher helped me through this). I then had to roll the pieces into similar shape like the piece that I used to measure the weight of each piece.
Before baking the cookies, however, we had to weigh the original cookie piece before being cooked, but had just been prepared. Then, we also had to weigh the same cookie after being cooked.
I couldn't remember the weight, sorry. ;-;
Then, our teacher told us to make a blog post about this, saying each instruction before we leave.
Here's a picture of our results:
The sample cookie(right) and a different cookie(left).
Well, that's all for this post. I'm not sure if I followed the correct instructions for this blog, but I tried to remember every instruction as well as I can think. Either way, thank you so much for reading this blog post of mine, if you liked it, please provide with me some feedback so that I can make my future blogs better. Thank you.
- Me.
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